Every Cozy Saveurs Recipe

Find every recipe you’ll want here at Cozy Saveurs. Cooking for friends, family, or yourself? Discover easy and flavorful dishes to enjoy anytime!

183 matches in this collection. Pg 15 of 21

Recipes from Cozy Saveurs

A bowl of Garlic and Herb Soup garnished with fresh parsley and chives, steam rising for a cozy, comforting meal.
Garlic and Herb Soup

Aromatic garlic meets fresh herbs in a smooth, warming blend. Ready in 40 minutes, ideal as starter or comfort meal.

Close-up of vibrant Ginger Vegetable Soup, featuring tender vegetables like red bell pepper and celery simmered in a savory ginger broth.
Ginger Vegetable Soup

A soothing blend of fresh ginger and seasonal vegetables in a flavorful broth. Quick, wholesome, and naturally vegan.

Homemade Japanese Wakame Soup with silken tofu cubes and green scallions in a clear dashi broth.
Wakame Seaweed Soup

Tender wakame and silken tofu in a delicate dashi broth, ready in 20 minutes for a light and nourishing Japanese-style starter.

Golden-brown Miso Glazed Eggplant halves on a white plate, garnished with toasted sesame seeds and sliced green onions.
Miso Glazed Eggplant

Silky roasted eggplant with sweet-savory miso glaze, broiled to caramelized perfection for umami-rich flavor.

A vibrant bowl of Sauerkraut Slaw with crisp cabbage, shredded carrots, and red bell peppers tossed in a light vinaigrette.
Tangy Crunchy Sauerkraut Slaw

Tangy fermented cabbage slaw with fresh vegetables and light vinaigrette. Ready in 15 minutes.

Bright green wakame seaweed salad tossed with crisp cucumber and carrot, drizzled with a tangy sesame-ginger dressing in a white bowl.
Seaweed Salad Sesame Ginger

Crisp seaweed and fresh vegetables tossed in a zesty sesame-ginger dressing. A refreshing Japanese-inspired dish ready in minutes.

Shirataki Noodles With Broth
Shirataki Noodles With Broth

Zero-carb shirataki noodles in rich bone broth with aromatic ginger, garlic, and savory toppings for a warming low carb bowl.

Bright Nori Rolls with Vegetables filled with julienned carrots and red bell peppers, paired with dipping sauce and pickled ginger.
Nori Rolls with Vegetables

Fresh seaweed rolls with crisp vegetables, creamy avocado, and sprouts. Ready in 20 minutes.

Homemade vegan kimchi fermenting in a jar, with vibrant orange-red chili coating crunchy napa cabbage and daikon.
Spicy Fermented Korean Cabbage

A vibrant, spicy Korean side dish made from fermented napa cabbage with garlic, ginger, and chili. Packed with probiotics and umami flavor.