Browse Every Recipe - Page Number 13

Tender pasta shells stuffed with ricotta, pesto chicken, and marinara, baked until bubbly and golden.

Crisp flatbread with creamy goat cheese, ripe pears, caramelized onions, and spicy-sweet honey drizzle

Fluffy egg muffins with cheddar, bacon, and ranch—perfect for quick breakfasts

Hearty chicken and rice bake with garlic Parmesan sauce, mozzarella, and vegetables in one satisfying dish.

Ground turkey and vegetables tossed with noodles in gochujang-spiced sauce. Ready in 35 minutes.

Crispy wings with sweet honey garlic glaze over buttery rice

Tender chicken and penne in a velvety lemon cream sauce with feta and Parmesan—a vibrant Greek-inspired dinner ready in 40 minutes.

Tender chicken and pasta in a silky lemon cream sauce with tangy feta and Parmesan cheese.

Tender shells stuffed with chicken, ricotta, and basil pesto, baked in marinara with melted cheese.